Food Science 2025

Svetlana Derkach speaker at 2nd International Conference on Food Science and Technology
Svetlana Derkach

Murmansk Arctic University, Russia


Biography:

Svetlana Derkach has completed her PHD from Mendeleev university of chemical technology, Moscow, Russia. She is the chief researcher of laboratory of chemistry and technology of marine bioresources, Murmansk arctic university, Russia. She has over 200 publications that have been cited over 1600 times, and his publication h-index is 21. Her research interests: colloid chemistry of biopolymer systems, proteins, polysaccharides, surfactants, gels, emulsions, rheology, food technologies. She has been serving as a member of the organizing committee of several international conferences and a guest editor and a reviewer for several reputed journals.